- Spring and locking mechanism
- great tasting coffee
The coffee press disguised as a tea infuser
Do you want to make coffee like you make tea? Steep it. That simple. It’s probably the simplest, no-fluff way you’ll ever make coffee.
Cold-brew? Steep it overnight… Light brew? Stir it in for 10 seconds and shortly pull it out. Full-bold flavor? Steep it for a few minutes then finish it off with a “Final Press”.
What more do you need? Drink the coffee of course! Or tea… we won’t forget you infusers 😉